Shotgunning a beer is a method used to drink a can or bottle of beer in a short time. It entails puncturing a gap within the backside of the can or bottle, after which inserting one’s thumb over the outlet whereas consuming from the opening on the prime. This creates a vacuum that enables the beer to movement out of the outlet extra shortly.
There are just a few other ways to shotgun a beer, however the commonest methodology is to carry the can or bottle the other way up and puncture a gap within the backside with a pointy object, corresponding to a key or a knife. As soon as the outlet is made, place your thumb over the outlet and begin consuming from the opening on the prime. As you drink, the beer will movement out of the outlet and into your mouth. You will need to hold your thumb over the outlet all the time you might be consuming, or else the beer will spill out.
