Recent turmeric root is a flexible and flavorful spice that can be utilized in a wide range of dishes. It has a heat, barely bitter style and a shiny yellow coloration. Turmeric is a member of the ginger household and is native to Southeast Asia. It’s now grown in lots of tropical and subtropical areas world wide.
Turmeric has a protracted historical past of use in conventional drugs. It’s believed to have anti-inflammatory, antioxidant, and antibacterial properties. Some research have proven that turmeric could also be useful in treating circumstances resembling arthritis, coronary heart illness, and most cancers.