Onigiri, also referred to as rice balls, are a well-liked Japanese meals comprised of rice, seaweed, and fillings. They’re a handy and transportable snack or meal, and might be stuffed with a wide range of components, reminiscent of tuna, salmon, umeboshi (pickled plum), or greens.
Wrapping onigiri is a vital a part of the preparation course of, because it helps to maintain the rice and fillings collectively and prevents them from falling aside. There are a number of other ways to wrap onigiri, however the most typical methodology is to make use of a sheet of nori seaweed.
